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Chitosan Wine Finings (D2)

Gently stir into wine, beer, or alco-base at the rate of 150-200 ml per HL (1.5 - 2 gallons per 1000 gallons). For our purposes, use 35cc per 6 gallon batch of wine. For best results, use in conjunction with Kieselsol (D1) or liquid gelatin. Allow 12-48 hours to clear.

CHITOSAN 1% 32 oz

This product was added to our catalog on Saturday 09 May, 2015.

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