WLP545 WHITE LABS BELGIAN STRONG ALE LIQUID YEAST NEXT GENERATIO

From the Ardennes region of Belgium, this classic yeast strain produces moderate levels of ester and spicy phenolic character. Typically results in a dry, but balanced finish. This yeast is well suited for Belgian dark strongs, Abbey Ales, and Christmas beers. Attenuation: 78-85%; Flocculation: Medium; Optimal Fermentation Temperature: 66-72F; Alcohol Tolerance: High