Tettnang GE

Pedigree
Traditional German landrace variety

Brewing Usage
Aroma

Aroma
Mild and pleasant with balanced earthy, herbal and floral aroma impressions

Possible Substitutions
•Saaz
•German Hersbruker
•German Spalter Select
•German Spalt
•German Select

Typical Beer Styles
•Belgian-style Ales

Additional Information
Largely confined to the Tettnang area and belonging to the Saaz variety group

Alpha Acids
3.0 - 6.0%

Beta Acids
3.0 - 5.0%

Co-Humulone
22 - 29%

Total Oil
0.5 - 0.9 mL / 100g

Myrcene
20 - 35% of total oil

Humulene
20 - 30% of total oil

Caryophyllene
6 - 11% of total oil

Farnesene
16 - 24% of total oil

General Trade Perception
Traditional noble aroma hop