Kieselsol

Kieselsol Finings 30% (D1)

This is a negatively charged fining agent used to remove excess tannin, dead yeast cells and floccular precipitate.

Shake before using. Gently stir into wine, beer, or alco-base at the rate of 30-50ml per HL (4-6 oz per 100 gallons). Simply put, for a 6 gallon batch of wine you will add about 7cc. For best results use in conjunction with Chitosan (D2). Wait 1 hour before adding Chitosan. Allow 12-48 hours in a cool area to clear.

Kieselsol 30% 32 oz