Base Seeds

2 Row Brewers

2 Row Brewers

Malt Type: Base Grain Origin: North America Wort Color: 1.8 °Lovibond (3.2 EBC) Protein: 11.5% Moisture: 4.2% max. Extract (dry): 80.5% min....

$1.89
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6 Row

6 Row

Malt Type: Base Grain Origin: North America Wort Color: 2.1-2.5 °Lovibond (4.0-5.3 EBC) Protein: 15.0% Moisture: 4.2% max. Extract (dry): 79.0% min....

$1.89
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Malted Oats

Malted Oats

Best suited for: Juicy or Hazy IPAs and NEIPAs Stouts and Porters Any beer style; To add silkiness, fullness and creamy texture To promote foam...

$2.79
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Maris Otter

Maris Otter

Malt Type: Base Grain Origin: Norfolk, England Wort Color: 2.5-3.5 °Lovibond (5.4-8.0 EBC) Protein: 8.8-9.7% Moisture: 3.5% max. Extract (dry):...

$1.99
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Munich Type 1

Munich Type 1

Malt Type: Specialty Grain Origin: Germany Color: 5.1-7 °Lovibond (12-18 EBC) Protein: 9.5-12.5% Moisture: 4.5% max. Extract (dry): 78% min....

$1.99
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Munich Type 2

Munich Type 2

Malt Type: Specialty Grain Origin: Germany Color: 8-9.9 °Lovibond (20-25 EBC) Protein: 9.5-12.5% Moisture: 4% max. Extract (dry): 78% min. Diastatic...

$1.99
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Pale Ale - Belgian

Pale Ale - Belgian

Malt Type: Base Grain Origin: Europe Wort Color: 3.1-3.8 °Lovibond (7.0-9.0 EBC) Protein: 11.5% max. Moisture: 4.5% max. Extract (dry): 80% min....

$2.29
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Pale Ale - German

Pale Ale - German

Avangard Malz Pale Ale Malt is made of the finest two row spring barley grown in the most prominent regions such as Germany, France, Denmark and...

$1.99
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Pale Ale - US

Pale Ale - US

Malt Type: Base Grain Origin: North America Wort Color: 3.0-4.0 °Lovibond (6.4-9.3 EBC) Protein: 12% Moisture: 4.5% max. Extract (dry): 79.0% min....

$1.99
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Pale Ale Golden Promise™

Pale Ale Golden Promise™

Malt Type: Base Grain Origin: United Kingdom Wort Color: 2.1-2.8 °Lovibond (4-6 EBC) Protein: 9.5% Moisture: 3.5% max. Extract (dry): 81% min....

$2.49
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Pilsen - Belgian

Pilsen - Belgian

Malt Type: Base Grain Origin: Europe Wort Color: 1.4-1.8 °Lovibond (2.3-3.5 EBC) Protein: 10.5-11.5% Moisture: 4.6% max. Extract (dry): 80% min....

$2.29
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Pilsen - German

Pilsen - German

Malt Type: Base Grain Origin: Europe Wort Color: 3.0-3.5 EBC Protein: 9.3-11.0% Moisture: 4.5% max. Extract (dry): 81% min. Diastatic Power: 220 WK...

$1.99
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Pilsen - US

Pilsen - US

Malt Type: Base Grain Origin: North America Wort Color: 1.2 °Lovibond (1.7 EBC) Protein: 11.3% Moisture: 4.5% max. Extract (dry): 80.5% min....

$1.99
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Rye

Rye

Malt Type: Specialty Grain Origin: Canada Color: 1.8-3.2 °Lovibond Protein: 12 Moisture: 4.1 Extract (dry): 81% min. Diastatic Power: Usage: 10-20%...

$1.99
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Vienna

Vienna

Malt Type: Specialty Grain Origin: Germany Color: 2.8-3.9 °Lovibond (6-9 EBC) Protein: 9.5-12.5% Moisture: 5.5% max. Extract (dry): 79% min....

$1.99
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Wheat Malt German Premium

Wheat Malt German Premium

This wheat is made of selected winter wheat grown in Germany, France or Denmark. Wheat malt is typically used for brewing wheat beer with a share of...

$1.89
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Wheat Red

Wheat Red

Malt Type: Base Grain Origin: North America Wort Color: 3.0-3.5 °Lovibond (6.4-7.9 EBC) Protein: 12% Moisture: 4.5% max. Extract (dry): 85.0% min....

$2.49
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Wheat Torrified

Wheat Torrified

•EBC: 3.4 max •Lovibond: 1.74 •Usage: N/A •Moisture: N/A •Total Nitrogen: N/A •Extract% (dry basis): N/A •Soluble Nitrogen Ratio: N/A

$2.99
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Wheat White

Wheat White

Malt Type: Base Grain Origin: North America Wort Color: 3.0-3.5 °Lovibond (6.4-7.9 EBC) Protein: 12% Moisture: 4.5% max. Extract (dry): 85.0% min....

$2.49
... more infoMin:  0.001 Units:  0.001
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